Sharp Convection Oven R-820JS User Manual

4.2

Out of 25 Ratings

Owner's of the Sharp Convection Oven R-820JS gave it a score of 4.2 out of 5. Here's how the scores stacked up:

  • Reliability

    4.4 out of 5

  • Durability

    4.4 out of 5

  • Maintenance

    3.84 out of 5

  • Performance

    4.38 out of 5

  • Ease of Use

    3.96 out of 5
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34
SEC R-820JS/BC O/M
TINSEB053WRRZ-D41 SEC R-820JS/BC O/M
BAKING
In a convection oven, the moving evenly heated air bakes and browns foods beautifully. Preheating the oven is
necessary for convection cooking and baking.
HELPFUL HINTS
* Metal pizza pans are ideal for baking of cookies, biscuits and frozen convenience foods.
* Use the turntable for shaping and baking yeast braids or other special shapes.
* Remember to use CONVEC 3.4 and 5 for cakes, angel food cakes and yeast bread.
BAKING CHART
FOOD
Appetizers/snacks: Brown and serve, pastry
Biscuits: Your recipe, mix or refrigerator
Breads Quick: Your recipe or mix
Yeast: Your recipe or mix
Cakes Angel food: Your recipe or mix
Bundt: Your recipe or mix
Checsccake: Your recipe or mix
Snack: Your recipe or mix
Tube/pound: Your recipe or mix
Cookies: All kinds
Crisps/cobblers: Your recipe or mix
Muffins: All kinds
Pie Crust: Your recipe, mix or refrigerator
(No filling)
Double crust: Your recipe
Frozen prepared custard or fruit
Single crust: Your recipe
Pizza Frozen: Regular crust
Frozen: Rising crust
Home made: Your recipe
Refrigerated
Follow recipe or package for CONVEC temperature and
time OR use CompuBake #2 Frozen Snacks.
Follow recipe or package for CONVEC temperature and
time OR use CompuBake #5 Biscuits.
Follow recipe or package for CONVEC temperature and
time.
Use CONVEC #5 Yeast Bread setting and follow recipe
or package for time.
Use CONVEC #4 Angel Food Cake setting and follow
recipe or package for time.
Use CONVEC #3 Cake setting and follow recipe or
package for time.
Follow recipe or package for CONVEC temperature and
time.
Follow recipe or package for CONVEC temperature and
time OR use CompuBake #4 Snack Cake.
Use CONVEC #3 Cake setting and follow recipe or
package for time.
Follow recipe or package for CONVEC temperature and
time. Use round baking/pizza pans.
Decrease recipe or package temperature 25 degrees
and follow recipe or package times.
Follow recipe or package for CONVEC temperature and
time. Use 6-cup muffins pans.
Follow recipe or package for CONVEC temperature and
time.
Follow recipe for CONVEC temperature and time.
Decrease package temperature 25 degrees and follow
package time.
Bake crust first until set but not browned. Place filling in
prebaked crust and follow recipe for CONVEC
temperature and time.
Bake using AutoPizza #1.
Bake using AutoPizza #2.
Follow recipe for CONVEC temperature and time.
Bake using AutoPizza #3.
PROCEDURE
R-820JS/BC 29-34 04.4.15, 3:30 PM34

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