Bradley Smoker Smoker BTIS1 User Manual

0

Out of 0 Ratings

Owner's of the Bradley Smoker Smoker BTIS1 gave it a score of 0 out of 5. Here's how the scores stacked up:

  • Reliability

    0 out of 5

  • Durability

    0 out of 5

  • Maintenance

    0 out of 5

  • Performance

    0 out of 5

  • Ease of Use

    0 out of 5
of 8
 
Important Safety Precautions
Bradley Smoker
®
must be maintained and
cleaned after each use.
Unplug the smoker prior to commencement
of any maintenance or cleaning.
Do not immerse smoker into water.
Do not spray inside of the smoker with
any kind of appliance cleaner.
Do not try to clean the heating element
(G).
Do not use aluminum foil inside the smoker.
Do not spray or clean the smoker with
excessive amount of water.
Do not leave unattended when in use.
Steps Maintenance Procedures
1. Clean out the waste pot (D). Dispose
of all spent bisquettes carefully as they
may still be hot.
2. Wash drip tray (B) rectangular tray
(J), waste pot (D) and cooking racks
(C) with hot water and dish detergent,
or place them into the dishwasher.
3. Remove food particles and/or grease
residue from the smoker. If the inside
surface requires cleaning, lightly wipe
it with a damp cloth. Once you have
cleaned the smoker, you must re-con-
dition the tower. Refer to ‘Seasoning’
method in ‘Operation Guidelines’.
Note: The tower should have smoke or black
residue on the inside. The more residue
the better the product will taste (e.g:
Similar to a cast iron frying pan, it
must be conditioned before using).
4. The smoke generator (1) should be
kept clean and free of wood chips
and/or grease, at all times. If loose
wood chips have collected in the
smoker tower and/or smoke generator,
simply blow, or vacuum, these particles
away. Unplug and remove the smoke
generator from the tower, if necessary.
Refer to ‘Remove Smoke Generator’, in
‘Assembly Instructions’.
5. The bisquette burner element (F)
should be lightly scraped by using a
wire brush, or scraper, to remove any
residue that has been left by the
burning process.
6. Clean the damper (7) [at the top of
the smoker] to ensure it is not stuck.
7. Wipe the door gasket (13) with water.
After Cleaning
1. Place tray (B) and racks (C) into the
smoker.
2. Insert the smoke generator (1). Plug
short power cord (A) onto the tower.
Refer to ‘Install Smoke Generator’, in
‘Assembly Instructions’.
3. Place waste pot half full of water into
the waste pot position (D)on the
bottom rectangular tray (J)
4. Place bisquettes into the feed tube (H)
and onto drive guide (I).
5. Plug long power cord (E) into
designated outlet.
“Your smoker is now ready to start
another smoke.”
Trouble Shooting
No Power to smoker:
Check that all plugs are correctly
inserted into sockets. Check fuse box.
Check to make sure the outlet - Ground
Fault Circuit Interrupter (GFCI), has not
been tripped.
Bisquette will not advance:
Check the drive guide and clear loose
wood chips. By clearing the smoke
generator, bisquette jamming and undue
wear and tear of smoke generator would
be avoided.
Bisquette does not burn completely:
Check to see if any electrical equipment
is plugged into the circuit. The smoker
should be plugged into its own dedicated
wall circuit. Check if the burner is free
of residue build up, this can cause the
bisquettes to travel above the burner.
GENERAL
M
AINTENANCE
Refer to part numbers in the External Parts List and Internal Components List
diagrams
7

   Find Your Products By Category